our coffee
signature coffee
Introducing our Cold Brew Blend, just in time for all your summer iced coffees and cold brew recipes! While there’s a few ways to make cold brew , you have to have the right coffee. We searched high and low for the best combinations of coffees for the best cold brew, and we can say we found it! We combine coffees from Uganda and a very unique coffee from Bolivia to make our Cold Brew Blend something special! You’ll get big ole notes of chocolate brownie and sweet candied cashews. Try a bag today, before it’s gone for the season!
Our very own signature artisan coffee blends.
As Moses led the Israelites out of Egypt , with the Egyptian army following close behind, they came to what seemed to be the end of their attempt to escape. In front of them was the Red Sea. Without the option of going back from where they came, something miraculous needed to happen. And it did. God made a way.. God parted the waters of the Red Sea so the Israelites could walk right through to the other side, leaving their enemies behind. Today, God is still making a way today for those that trust Him..
Our Way Maker blend is a medium roast blend of sweet, natural processed Ethiopian coffees along with smooth and balanced coffees from South America. Regardless of how you brew your coffee, our Way Maker blend is made to be super versatile.
Gratitude is more than a feeling - it's an attitude of the heart. In ordinary days or in seasons of uncertainty, we are told to give thanks in all circumstances. That's not because every day is easy, but because God is always good. So today, be grateful for grace that covers, mercy that is renewed every morning, and for the gift of today.
Our Gratitude Blend is a bold dark roast blend of specialty Colombian along with a rich and syrupy Indonesian coffee. This blend is nice and strong, but not bitter at all. It also makes great espresso.
.Jesus said we are the light of the world. Let this truth remind you of your calling: to shine. In a world clouded by confusion, noise, and darkness., God invites us to reflect His light: steady, comforting, and radiant. But, we don't shine on our own. The closer we stay to God, the brighter His light shines through us. So, hold fast to His Word. Walk in His love. And wherever your day takes you, shine like the stars.
Our Starlight blend is a delicate and lively light roast. We blend natural process Mexican and Peruvian coffees to combine a sweet and brightly complex cup. This one is unique in a good way.
The goodness of God is not hidden - it's revealed in His mighty works, especially in His creation all around us. It's revealed in His mercy, and the redemption He offers through Jesus. So, no matter what the day holds, God's faithfulness remains. So, let your heart sing, let your life reflect His glory, and remember that every day is a glorious day because He is in it.
Glorious Day is our decaf blend. This medium/dark roast Indonesian coffee has been decaffeinated through natural water processing without chemicals. It's got all the flavor without the caffeine.
There is a peace that does not depend on perfect circumstances. It is the steady presence of the Lord —unchanging in the storm, faithful in the waiting, near in every moment. When the storms rise and the world is loud, may your heart remember: He Himself is our peace.
Our “Peace Be Still” Blend is our signature “half caff” coffee. Not fully caffeinated, and not fully decaf. With half the caffeine of regular coffee, our “Peace Be Still” is the perfect in-between. It’s made for those that prefer a gentler lift with less caffeine.
Named after one of our favorite hymns, our “Sweet By And By” Blend has undergone a very unique fermenting process before we light roast it. This makes for a wonderfully sweet and unique coffee! You’ll taste honeydew, raspberry, and even watermelon. Open the bag of this fresh light roast coffee, and you’re greeted with the wonderful aroma of fruit and candy. We kid you not. We think you’ll love it!
single origin coffee
“Single Origin” may sound fancy, but it simply means that these coffees contain only one variety of coffee bean from one specific country/region. Each has its on unique qualities and flavors. These single origin offerings will rotate from time to time, so make sure to grab something that catches your eye before it’s gone!
The South American country of Colombia produces some of the most popular coffee in the world, and it’s for good reason. Colombian coffee is well balanced and very smooth. This particular crop of Colombian coffee we sourced is from the region of Antioquia, the second largest coffee region in Colombia. We roast it to a medium-dark roast, where we feel it really shines. You’ll get big notes of chocolate and toasted walnut, making it a great everyday coffee. You’ve probably had a great cup of coffee before, and didn’t even know it was Colombian.
This coffee really is something special. The farm that this coffee was sourced from only produces about 1,000 burlap bags per year, and we’ve managed to get our hands on some. Costa Rica produces some wonderful coffee with its high altitude and near perfect growing environment. We roast this to a light medium to highlight its notes of caramel, light citrus, and milk chocolate. This coffee is so wonderfully balanced and overall terrific!